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Jun 22, 2013WVMLBookClubTitles rated this title 4.5 out of 5 stars
This big, brash girl with no pretensions and a lovely, frank, open-hearted way of looking at others truly found herself in Paris, where she threw herself into French life and of course French cuisine. Her wonderful descriptions of Paris and Marseille in the early fifties were written in chatty prose, as easy and familiar as her cooking shows on television. She relished the good things in life and brings that delight to your life as the lucky reader of this book.