Fungi

Fungi

Mushrooms, Toadstools, Molds, Yeasts, and Other Fungi

Book - 2010
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This interesting book features an examination of the four major groups of fungi: yeasts, toadstools, chytrids, and bread molds. Special sections explore varieties that feed on dead and decaying matter, parasites, and species that form relationships with other species. Case histories involving fungi include penicillin and the fight against disease, and genetically modified (GM) products in food technology.
Publisher: New York : Crabtree, 2010
ISBN: 9780778753896
Branch Call Number: J 579 .5 WEA
Characteristics: 48 p. :,col. ill. ;,29 cm

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