Bobby Flay's Bar Americain Cookbook

Bobby Flay's Bar Americain Cookbook

Celebrate America's Great Flavors

eBook - 2011
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Bobby Flay shares more than 110 recipes for American cuisine, including cocktails, soups, salads, sandwiches, appetizers, fish, shellfish, poultry, meat, sides, breads, and desserts; and provides tips and information on kitchen essentials and cooking techniques.
Publisher: New York : Clarkson Potter, c2011
Edition: 1st ed
ISBN: 9780307885906
Characteristics: 1 online resource (260 p.) :,col. ill
Additional Contributors: Jackson, Sally 1978-
Banyas, Stephanie
Alternative Title: Bar Americain cookbook


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