Get Cooking

Get Cooking

Book - 2009
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Favorite ingredients from cheese to chocolate provide the theme as teen chef Sam Stern returns with a third cookbook full of fun, healthy recipes.

With two cookbooks under his belt, Sam Stern was up for a new challenge. So when seven of his friends asked him to conjure up great-tasting recipes based on their one favorite food, he went for it. The result? GET COOKING -- one fabulous cookbook with eight sections (including one for Sam), focusing on tomatoes, cheese, pasta, vegetables, meat, potatoes, sweets, and chocolate. Feeling healthy? Try out the Leek and Onion Soup. Eating on the run? Boil up Spaghetti with Oil, Garlic, and Chili. Augmented by helpful tips from Sam as well as nutritional advice, these slightly more advanced recipes, from tasty appetizers to delectable deserts, are sure to offer something for everyone.
Publisher: Somerville, MA : Candlewick Press, 2009, c2007
Edition: 1st ed
ISBN: 9780763639266
Branch Call Number: J 641 .5 STE
Characteristics: 144 p. :,col. ill
Additional Contributors: Stern, Susan 1951-

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